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Women’s Weekend in Lake Geneva 2012

What better way to start off Women’s Weekend than gathering around for some champagne and tasty delights at the Lake Geneva School of Cooking! You’ll be able to start off your trip on Sat., Apr. 28th with our Tapas Luncheon, or you can follow up your wild weekend with our relaxing hands-on brunch class, Family, Friends and Brunch on Sun., April 29th.

Gather the girls for this hands-on cooking experience where you learn how to make entertaining, easy and delicious appetizers with our Tapas Luncheon. If you’re looking to get a little more relaxed, we will be giving breakfast a whole new twist with our Family, Friends and Brunch. Starting off with Peach Mimosa’s, our Brunch inspired menu is a great way to wrap up your weekend with the ladies.  In addition to a beautiful lake front inspired kitchen setting, guests will enjoy a “hands-on” cooking class, three-course meal, wine tasting, and an afternoon full of fun and laughter.

Tapas Luncheon and Family, Friends and Brunch are each $50.00/pp for the Women’s Weekend.
Classes are held from 12:00 p.m. to 3:00 p.m. and Reservations are Necessary.

Women’s Weekend in Lake Geneva
Sample Menu Dishes

Sparkling Wine Mimosa’s
Cinnamon Beignets

Shrimp Brianna Kaiulani
Macadamia Nut Pesto

Poached Asparagus & Chopped Egg Salad
Kalamata Olives, Capers and Lemon

Beef Tenderloin Kabobs with Grilled Maui Pineapple
Mustard Shoyu Reduction


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